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大豆苷元 分析標(biāo)準(zhǔn)品,HPLC≥98%
點(diǎn)擊次數(shù):84 更新時(shí)間:2026-03-17

大豆苷元

分析標(biāo)準(zhǔn)品,HPLC≥98%

Daidzein

CAS號(hào):486-66-8

分子式:C15H10O4

分子量:254.24

MDLMFCD00016954

貨號(hào)

規(guī)格/參數(shù)/品牌

價(jià)格

貨期

YJ-B20227-20mg

分析標(biāo)準(zhǔn)品,HPLC≥98%

180.00

現(xiàn)貨

YJ-B20227-100mg

分析標(biāo)準(zhǔn)品,HPLC≥98%

440.00

現(xiàn)貨

JS24935-5g

98%

300.00

現(xiàn)貨

JS24935-25g

98%

480.00

現(xiàn)貨

JS24935-100g

98%

1090.00

現(xiàn)貨

A10158-100mg

分析標(biāo)準(zhǔn)品,含量98.4%,可溯源

330.00

現(xiàn)貨

產(chǎn)品介紹

熔點(diǎn):315-323 ℃

沸點(diǎn):512.8℃ at 760 mmHg

外觀:淡黃色結(jié)晶。

溶解性:溶于乙醇及乙mi

儲(chǔ)存條件:2-8℃

注意:部分產(chǎn)品我司僅能提供部分信息,我司不保證所提供信息的權(quán)威性,僅供客戶參考交流研究之用。

參考文獻(xiàn)(126)

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39.  Zhu, Yi-Lin, et al. "Composition, distribution, and antioxidant activity of phenolic compounds in 18 soybean cultivars." Journal of AOAC International 101.2 (2018): 520-528.https:##doi.org/10.5740/jaoacint.17-0156

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36.  Zhang, Hongguang, et al. "Extraction of isoflavones from Puerariae lobata using subcritical water." RSC advances 8.40 (2018): 22652-22658.https:##doi.org/10.1039/C8RA02653J

35.  Huang, Guocheng, Weixi Cai, and Baojun Xu. "Improvement in beta-carotene, vitamin B2, GABA, free amino acids and isoflavones in yellow and black soybeans upon germination." LWT 75 (2017): 488-496.https:##doi.org/10.1016/j.lwt.2016.09.029

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33.  Yang, Yan-Fang, Lei Zhang, and Xiu-Wei Yang. "Distribution assessments of coumarins from Angelicae Pubescentis Radix in rat cerebrospinal fluid and brain by Liquid Chromatography Tandem Mass Spectrometry analysis." Molecules 23.1 (2018): 225.https:##doi.or

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